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Tonights star was the ankimo monk fish liver so good I Sushi

Tonights star was the ankimo monk fish liver so good I Sushi


Advanced sushi

Not just sushi shines at this modern Japanese spot

Tako and Ankimo (Octopus and Monkfish Liver)

Monkfish liver appetizer

Mirugai sushi was epic.

Next up was a generous slice of ankimo, or monkfish liver. I'm not a big fan of these things, though this was done pretty well. Fish livers have never done ...

[Homemade] Seared Wagyu Makimono with Crispy Leeks, Avocado, Yuzu Kosho, and Miso-Tamari Reduction. : sushi

Kaz Sushi Bistro: Blue Crab, Lobster, Monk Fish Liver, Hawaiian Kanpachi Yellowtail

Speaking of liver, this is ankimo ...

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Tonights star was the ankimo monk fish liver so good I..

Lovely, I like this more than foie gras… Not as good as the one at Sushisho Masa last night (of which I forgot to take a photo), but really nice.

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Of course we wouldn't leave Tokyo without at least one proper meal of sushi. This time, we made a booking at Sushi Takumi Shingo, an 8-seat only restaurant ...

My second omakase was with Chef Mindy. Her focus was on the garnishings atop each piece of nigiri, everything from fruits to spices to caviar.


This is actually ankimo, monkfish liver, with a piece of pickled radish on top. Fabulous way to serve this delicate item!

Had to work late tonight so decided to treat myself to some sushi takeout

Ikura or salmon roe covered with ankimo shavings or monkfish liver that was frozen and then grated. The coolness of the ankimo counteract the savory flavor ...

Jonathan Gold | L.A. restaurant review: Purist omakase sushi at Zo

Roku - 164 Photos & 56 Reviews - Japanese - 8650 112 Avenue NW, Calgary, AB, Canada - Restaurant Reviews - Phone Number - Menu - Yelp

ANKIMO (monkfish liver) – Served as it always is, in a ponzu sauce and topped with MOMIJI OROSHI (Grated Daikon Radish marinated with red chili pepper) and ...

Photo of Sushi Sam's Edomata - San Mateo, CA, United States. Toro that

Photo of Yo's Sushi Club - San Francisco, CA, United States


Yanagi Bistro - CLOSED - 432 Photos & 240 Reviews - Sushi Bars - 2439 Pacific Coast Hwy, Lomita, CA - Restaurant Reviews - Phone Number - Menu - Yelp

Photo of Izakaya Tonchinkan - Arcadia, CA, United States. Dinner tonight, so ...

Fresh ankimo, or monkfish liver. Rich and delicious.

Photo of Hiro Sushi - Kings Beach, CA, United States. Ankimo nigiri with

His standard too of samplers. Like last time you get buttery soft ankimo (monk fish liver) and tender braised take (octopus). However, this time he gives a ...

How to Pan-Fry Monkfish Fillets

From top to bottom: Crabby Wasabi, Hot Yogi, and Pike Place maki.

Ramen. Getty Images

Wasabi brings upscale sushi to Daniel Island | Restaurant Reviews | Charleston City Paper

O-Toro, Akami and Kanpachi at Sushi Kashiba. (Sy Bean/The

Ankimo or monkfish liver ($10.50) was nicely presented with a special sauce, fish

Served on red rice, the monk fish liver (ankimo) paired with a sliver of watermelon jelly was nothing short of unctuous decadence.

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Photo of Kaikaya Japanese Sushi and Sake Bar - Centreville, VA, United States.

Harris Salat & Tadashi Ono Raise the Curtain on Sushi Ganso Tonight

Of all my recent experiments, the one I am happiest about is Ankimo - Japanese monkfish liver.

Former Ginko chef Taishi Noma will bring a world-class sushi bar right to your home (photos, video) - cleveland.com

Akami, or lean tuna, brushed with nikiri, or a house blend of soy

Our starter was steamed oysters, served cold in a mix of its juices and dashi. There is so much flavor and umami in this dish, it was a great way to start ...

crudo09_jackfalstaff_054_el.JPG We've gone crazy for raw fish. It's crudo, it's

Photo of Hide Sushi Japanese Restaurant - Los Angeles, CA, United States. Ankimo

Coriander & Chili Monkfish Cheeks Stir-Fry

Omakase-only sushi bar Zo opens in downtown L.A.

Fugakyu Japanese Cuisine Lynnfield Restaurant - Lynnfield, MA | OpenTable

This unexpected cold snap is best met with warm goodness #clamchowder #chipotleoysters #seafoodstew

Another one of my friends was nice enough to only order nigiri to absolutely prevent me from asking to try his food. In the end, I tried the following ...

Slinging Sushi On the Mississippi

Photo of Red Box Sushi - San Francisco, CA, United States.

Abalone snails topped with pepperoni xo, nettle risotto and green garlic – Chef Tony Messina

Ankimo ($7), a.k.a. monkfish liver pâté, a.k.a. “foie gras of the sea,” was the first dish to hit our table. Former Food Soulmate called it “too fishy.

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Five of the best new Hong Kong omakase restaurants – highest quality assured | South China Morning Post

Well, it was perhaps more visual than anything. There were some misses, like the ankimo (monkfish liver) which was very weak and the roast beef, ...


Restaurant review: Sushi Masataka in Wan Chai – succulent, decadent, perfectly seasoned courses | South China Morning Post

Japanese American Museum in Little Tokyo

... be the best for us since she seemed a bit more descriptive of the sushi than Chef Tanoshi who was serving next to her. The progression went like this.

List of sushi and sashimi ingredients

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Photo of Sushi Gen - Los Angeles, CA, United States. Ankimo (monkfish

As I recall, it was listed as being filled with whipped cheddar or cheddar mousse or something like that, along with green chile. Obviously, it didn't fit ...

Ankimo (monkfish liver), with scallions and pickles in a ponzu. Perfectly fresh, with that rich creamy texture that it's supposed to have, a hint of grainy, ...

... a hint of grainy, a hint of fishy, but very mild (no such thing as monkfish liver with NO taste of the sea — what would be the point of that?)

Poor Man's Lobster - It's not really lobster but you'll think you are eating


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Photo of Ken Sushi & Asian Bistro - Clearwater, FL, United States. Blossom

Akami (lean tuna), brushed with nikiri (a house blend of soy sauce

sushi sho ankimo watermelon pickle monkfish liver

Mmm, this was really nice, lovely stuff. I almost like this more than foie… Then we go back to the split presentation with tsubugai, those big welks…

Monkfish with tomato, ginger and garlic


Fried crisp with a touch of salt and dipped into Ponzu, these "crackers" were delici-yoso! What I usually do is place an initial order, and do most of the ...

Ikura w/ Ankimo | Salmon Roe/ Monkfish Paté

Andrea Bauer

Our tan-tan bowl ($6) arrived a few bites into the ankimo. In it, a medium-hot, miso-bound mélange of ground pork and red chilies adorned a heap of sticky ...

Now this worked really well, with a bit of a porridge thing. The shirako was better than last night for sure, this may be the best cooked dish of the night ...

With the mayonnaise, I was able to feel an essense of delicious grilled cheese which made the roll really unique. I would be happy to eat five orders of ...

A second time it was served as a Gunkan Maki, which translates as 'battleship style'. This is where a band of Nori (seaweed) is wrapped around a rice ball ...

Blue Ocean Japanese Restaurant - 474 Photos & 353 Reviews - Japanese - 9440 Main St, Fairfax, VA - Restaurant Reviews - Phone Number - Yelp

Monkfish liver with shiso and tobiko. Along with the uni, I was a bit wary of this dish, since my previous experiences with ankimo weren't great.

koo080_lm.JPG Event on 1/19/05 in San Francisco. The sushi